





What's on Tap?
(GR) = Gluten Reduced by Fermentation
Barnhouse Blue Ribbon (GR)
American Lager - 4.8%
Kittocton Kolsch
German Kolsch Ale- 4.6% ABV (GR)
Swedish Smoke Show (GR)
Historical Beer - Gotlandsdricka
Lightly Smoked beer using Juniper berries in the mash and fermenter
Knights Ale (GR)
English Pale Ale
Angry Buck (Winner LCBA 2025)
German Weizenbock - 5%
Dogwood IPA (GR)
American IPA - 7%
Copperhead IPA (GR)
American IPA - 6%
Hop Dog (GR)
American Pale Ale - 5%
Quarter Horse Porter
Robust Porter
Tin Whistle
Dry Irish Stout 4%
Shenandoah Stout
American Stout - 7%
Whiskey Stout - 8%
Our Shenandoah stout aged in Catoctin Creek Roundstone Rye
Whiskey Barrels
Old Hoe
English Barleywine 10.6%
Barnhouse Blushie 5% (Alcoholic Slushie)
***When available, Flavors vary***
Morning Wood Golden Lager (5.0% ABV)
Whiskey Stout (8.5% ABV) - Our American Stout aged in Catoctin Creek Whiskey Barrels
Banshee Irish Red Ale (5% ABV)
Tin Whistle Irish Stout (4% ABV) served on nitro.